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Breakfast Blend from Green Mountain
This is Keurig Green Mountain’s classic, lively and vibrant New England breakfast cup. It offers a snappy, crisp and citrusy Central American coffee matched with the sweetness, body and depth of an Indonesian bean to create a wakeful blend.
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MAYA – Cherry Rose Sencha (per oz)
An exclusive combination of fruity, sweet cherry and floral rose come together to create an exquisite balance to a nutty and acidic Chinese Sencha backdrop. This fragrant green tea blend provides a smooth finish with a touch of tart sweetness. An incredible tea served hot or iced.
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MAYA – Shou Mei White Tea (per oz)
White tea, considered by many tea experts to be the finest tea on earth, comes primarily from the Fujian Province in China. A standard grade Chinese Tea, Shou Mei White with its downy silver tipped leaves has a sweet, floral aroma and a mild, smooth, lightly sweet, pale yellow liquor.
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Nantucket Blend from Green Mountain
Easily Green Mountain’s most complex blend, Nantucket Blend® brings together four coffees from three continents — roasted and blended to create a cup of exceptional character and distinctiveness.
Nantucket Blend has inspired a loyal following for more than 20 years.
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Vermont Country Blend from Green Mountain (Grounds)
A darker-roasted base gives Green Mountain Vermont Country Blend its mellow, toasty flavours and velvety feel, while lighter-roasted beans provide clarity and a winning finish — an engaging blend that reveals itself in layers. The result is brisk and bright, yet undeniably smooth.
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