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Breakfast Blend from Green Mountain
This is Keurig Green Mountain’s classic, lively and vibrant New England breakfast cup. It offers a snappy, crisp and citrusy Central American coffee matched with the sweetness, body and depth of an Indonesian bean to create a wakeful blend.
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Café Caramel from Café Escapes
“Buttery rich. Silky smooth. Captivatingly caramelicious.” “Make those special “me” moments even more delectable with an enticingly light cup of Café Caramel. Each blissfully buttery sip is a reminder that life really does taste better with caramel on top.”
Okay. In our opinion that is a bit over the top from the Green Mountain product copywriting department but here’s what a real person had to say about it, “There aren’t enough descriptive words to convey how yummy this coffee tastes! It’s rich, creamy, and sweet enough that no creamer is necessary. I shared the box with my mom, but I think I’m going to have to be selfish next time and keep it all for myself :)”
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Café Mocha Cocoa from Cafe Escapes
In an emergency you can always mix hot chocolate with coffee and make your own Café Mocha or Mocha Java or Java Mocha but Café Escapes to the rescue — no more mess!
In this Café Mocha, delicious Green Mountain coffee shares top billing with rich, creamy chocolate — peace and harmony.In stock
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Café Vanilla from Café Escapes
Green Mountain Coffee Roasters calls these new Café Escapes K-Cups a “A tantalizing cup of the world’s favourite flavour” and goes on to say that “there’s no such thing as plain vanilla when it comes to this inviting Café Escapes treat. It’s a delicately sweet, surprisingly light-tasting, delicious coffee that you’ll want to enjoy every day.”
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Dark Magic Decaf from Green Mountain
Spellbinding complexity. Deep, dark and intense.
Green Mountain’s Dark Magic Extra Bold K-Cup offers the rich aromatics and flavour qualities of espresso, tailored specifically for the unique brewing parameters of a K-Cup. Ideal with milk — divine with cream — its intensity is balanced by its complexity and subtle sweetness.
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Dark Magic from Green Mountain
Spellbinding complexity. Deep, dark and intense.
Green Mountain’s Dark Magic Extra Bold K-Cup offers the rich aromatics and flavour qualities of espresso, tailored specifically for the unique brewing parameters of a K-Cup. Ideal with milk — divine with cream — its intensity is balanced by its complexity and subtle sweetness.
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French Vanilla Decaf from Green Mountain
Vanilla is one of the world’s most complex and nuanced flavours – which is probably why we love it so. Green Mountain’s French Vanilla captures even more of the essence of exotic vanilla, and offers a sweet, round and creamy body, too.
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Hazelnut Decaf from Green Mountain
A lightly roasted Decaf coffee made truly special with sweet, buttery, rich taste of golden hazelnuts.
Green Mountain’s Hazelnut coffee offers more of the toasted, buttery hazelnut flavor you’ve come to love. Its body is round and rich, and its finish resonates sweetly.
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Hazelnut from Green Mountain
A lightly roasted coffee made truly special with sweet, buttery, rich taste of golden hazelnuts.
Green Mountain’s Hazelnut coffee offers more of the toasted, buttery hazelnut flavor you’ve come to love. Its body is round and rich, and its finish resonates sweetly.
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Kenyan Highland from Green Mountain (Grounds)
Single Origin, Green Mountain Fair Trade Kenyan Highland Cooperatives beans fairly burst with big, grapefruit-toned brightness, black raspberry and burgundy flavours of brown sugar, bergamot and black tea as well as a distinctive jasmine and coffee-flower fragrance in its long, rewarding finish.
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Milk Chocolate Cocoa from Cafe Escapes
K-Cup creators from Green Mountain visited Europe’s best chocolatiers to develop this indulgent treat. It is a slightly more sophisticated version of Green Mountain’s original Hot Cocoa K-Cups—featuring the smooth flavour of creamy milk chocolate.
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Nantucket Blend from Green Mountain
Easily Green Mountain’s most complex blend, Nantucket Blend® brings together four coffees from three continents — roasted and blended to create a cup of exceptional character and distinctiveness.
Nantucket Blend has inspired a loyal following for more than 20 years.
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Nantucket Blend from Green Mountain
Easily, Green Mountain’s most complex blend, Nantucket Blend® brings together four coffees — from three continents — each roasted separately to a unique roast level, and blended after roasting. It’s inspired a loyal following for more than 20 years.
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REVV Afterburner from Green Mountain
REVV’s boldest blend: The Wikipedia afterburner page explains that this component provides “an increase in thrust, usually for supersonic flight.” REVV Afterburner is the supersonic coffee version of this phenomenon: strong enough to help you meet short deadlines; live through long meetings; and manage Monday mornings.
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REVV No Surrender from Green Mountain
REVV’s smoothest tasting cup of joe: delightfully smooth, devastatingly strong, definitively bold. This never-give-up K-Cup opens on a background of molasses and vanilla, blending dark chocolate high notes and finishes deep, dark and sweet.
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REVV Turbocharger from Green Mountain
The darkest REVV roast: magically complex with a strong, almost smoky aroma and notes of sweet chocolate and walnut.
“The power of imagination (and REVV Turbocharger coffee) makes us infinite.”
— John Muir (he didn’t actually say that about REVV Turbocharger but if he had come out of the forest long enough… and in the right century… and with electricity and Keurig brewers to try some…)In stock
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Vermont Country Blend from Green Mountain (Grounds)
A darker-roasted base gives Green Mountain Vermont Country Blend its mellow, toasty flavours and velvety feel, while lighter-roasted beans provide clarity and a winning finish — an engaging blend that reveals itself in layers. The result is brisk and bright, yet undeniably smooth.
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